Japanese Croquette Recipe


This is a fast and simple recipe for the delicious Japanese korokke – a croquette made of meat and vegetables. They’re great for lunch boxes, as part of bigger dishes such as Japanese curry, and are great for kids – they taste delicious so kids won’t even know how much vegetables they’re eating If you like this recipe, why not check out the tuna croquette recipe too.

Related Articleswww.myjapkitchen.com

Ingredients

3-4 potatoes
1/2 onion
1/2 carrot
200g pork mince
1tsp fish stock
2tsp sugar
1tbs sake
1tbs mirin
4tbs soya sauce
salt
2 eggs
panko
flour

Also check this authentic katsudon recipe
https://www.myjapkitchen.com/how-to-cook-authentic-katsudon-recipe

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